1997 Venison Cookbook by Creative Publishing - Hardback Guide to Wild Game Recipes

$ 2.38

Item Weight: 25.8 Oz LCCN: 97-008256 Synopsis: This award-winning book features nearly 150 all-new recipes ranging from traditional meatloaves and hearty soups to spicy stir-fries and elegant stuffed tenderloins. There's even a comprehensive section on sausages and smokehouse specialties.This is much more than a simple recipe book. You'll find unique sections such as, easy to prepare meals for deer camp, a helpful substitution chart, and fantastic photographs that will have you grabbing a package of venison out of the freezer., This award-winning book features nearly 150 all-new recipes ranging from traditional meatloaves and hearty soups to spicy stir-fries and elegant stuffed tenderloins. There's even a comprehensive section on sausages and smokehouse specialties. This is much more than a simple recipe book. You'll find unique sections such as, easy to prepare meals for deer camp, a helpful substitution chart, and fantastic photographs that will have you grabbing a package of venison out of the freezer. ISBN-10: 0865730687 Book Series: The Complete Hunter Ser. Genre: Cooking Format: Hardcover ISBN-13: 9780865730687 Item Width: 8.6 in Topic: Specific Ingredients / Game, Specific Ingredients / Meat Item Height: 0.6 in Language: English Publisher: Quarto Publishing Group USA LC Classification Number: TX751.V46 1997 Author: Editors of Creative Publishing International Intended Audience: Trade Dewey Decimal: 641.6/91 Number of Pages: 128 Pages Publication Year: 1997 Illustrator: Yes gtin13: 9780865730687 Dewey Edition: 21 brand: Quarto Publishing Group USA Item Length: 11.1 in Book Title: Venison Cookery

Description

Book

  1. This cookbook is a game-changer for venison lovers! Packed with mouthwatering recipes and easy-to-follow instructions, it turns wild game into gourmet dishes. The hardcover binding feels durable, and the photos inspire me to try every recipe. Perfect for hunters or anyone wanting to explore venison cooking—highly recommend!

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