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Publication Name: Venison Every Day Subtitle: The No-Fuss Guide to Cooking Game at Home ISBN: 9781645671244 Country of Origin: US Author: Allie Doran Format: Trade Paperback Item Weight: 14.6 Oz Item Height: 0.4 in width: 8.1 in Illustrator: Yes Item Width: 8.1 in Genre: Cooking Release Year: 2020 Publisher: Page Street Publishing Company Topic: Specific Ingredients / Game, General, Specific Ingredients / Meat Language: English Book Title: Venison Every Day : the No-Fuss Guide to Cooking Game at Home Release Date: 09/01/2020 Item Length: 9 in Publication Year: 2020 Number of Pages: 160 Pages height: 0.4 in EAN: 9781645671244

Description

Allie Doran Venison Every Day (Paperback). This book will have 60 recipes and 60 photos. Author: Allie Doran. Format: Paperback. Release Date: 09/01/2020. Release Year: 2020. Item Height: 227mm. Genre: Food & Drink. Country/Region of Manufacture: US. Further DetailsTitle: Venison Every Day Condition: New Subtitle: The No-Fuss Guide to Cooking Game at Home EAN: 9781645671244 Format: Paperback Author: Allie Doran ISBN: 9781645671244 Publisher: Page Street Publishing Co. Release Date: 09/01/2020 Description: In this collection of venison recipes, Allie Doran, founder of Miss Allie's Kitchen, shows readers how to maintain and cook deer meat, with methods that enhance its flavor in many family favorite dishes like Bolognese, Shepherd's Pie and Breakfast Burritos. These recipes will inspire family cooks to discover new ways to empty out the fridge and use their venison meat to feed their whole family, saving on money and storage. This collection helps hunters tackle the tricky task of cooking deer in a way that satisfies everyone by offering a range of recipes; some highlight venison's quintessential gamy texture-appealing to the purists-with recipes like Carpaccio with Cracked Pepper + Pickled Red Onion and Venison Jerky, while many others subdue venison's tough texture and tangy taste, using cooking methods such as trimming sinew, for meals with approachable flavors all kids and family members will love. Recipes include Venison Stroganoff, Italian Wedding Soup, Chipotle Jack Venison Burgers, Sweet Red Onion Meatballs, Venison Taco Dip and more. By making deer meat desirable to picky eaters and kids, hunters and spouses of hunters will waste less meat, save money and easily feed their family natural, field-to-table ingredients. These easy and versatile recipes will revolutionize the way this community utilizes their meat. This book will have 60 recipes and 60 photos. Language: English Country/Region of Manufacture: US Genre: Food & Drink Item Height: 227mm Item Length: 203mm Item Width: 11mm Item Weight: 454g Release Year: 2020 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.