Consuming Identity: The Role of Food in Redefining the South by Stokes: Used-image

Consuming Identity: The Role of Food in Redefining the South by Stokes: Used

$ 8.57

Number of Pages: 242 Pages Format: Trade Paperback Subject Area: Cooking, Social Science, Language Arts & Disciplines, Psychology Publication Name: Consuming Identity : the Role of Food in Redefining the South Publication Date: 2018-08-13 ISBN: 9781496820204 Series: Race, Rhetoric, and Media Ser. Publisher: University Press of Mississippi Subject: Regional Studies, General, Rhetoric, Regional & Ethnic / American / Southern States, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Customs & Traditions Author: Ashli Quesinberry Stokes, Wendy Atkins-Sayre width: 6 in Pages: 242 Item Height: 0.5 in Book Title: Consuming Identity: The Role of Food in Redefining the South Language: English Publication Year: 2018 height: 0.5 in Item Weight: 13.3 Oz Item Width: 6 in Item Length: 9 in Type: Textbook

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Consuming Identity: The Role of Food in Redefining the South by Stokes: Used. Good Used Trade paperback Good Used Trade paperback

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