Description
Escoffier: The Complete Guide to - Hardcover, by Cracknell H. L.; - Very Good b. Escoffier: The Complete Guide to the Art of Modern Cookery by Cracknell, H. L.; Kaufmann, R. J.; Escoffier, Georges Auguste Description: With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Product ID: 047090027X-11-1-29