Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO-image
Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO-image
Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO-image
Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO-image
Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO-image

Garlic Chives 韭菜根 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO

$ 10.56

Germanation: 💯 Cultivating Difficulty: Easy Type: Roots Common Name: Chive Country/Region of Manufacture: United States Species: Onion Features: Edible USDA Hardiness Zone (°F): 3 (-40 to -30 °F), 4 (-30 to -20 °F), 5 (-20 to -10 °F), 6 (-10 to 0 °F), 7 (0 to 10 °F), 8 (10 to 20 °F), 9 (20 to 30 °F), 10 (30 to 40 °F) Brand: Unbranded Sunlight: Medium Sun Plant Format: Bare root Climate: Sub-tropical, Temperate, Cold Watering: Medium Plant Name: Garlic Chives or Chinese Chives Season of Interest: Fall, Spring, Summer Plant Category: Onion Life Cycle: Perennial

Description

Year round available. Garlic Chives 40 Live Plant Bare Root Hardy Perennial Herb Organic NON-GMO. Shipped with USPS first class mail with tracking number. After getting the roots package, please plant them right away: Put 2-3 roots per stalk in one hole; Water them completely after planting. From April to September, you can cut fresh garlic chives every 20 days. In order to make them grow stronger, cover a thinner layer of dry matured manure or organic fertilizer at the top. Contact me if you have any question about planting garlic chives. Thanks!

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