Description
Make clean, tasty deli meat at home with this stainless steel ham maker/meat press. Perfect for homemade ham, turkey, chicken, beef or plant-based loaves. Includes a thermometer for safe cooking and 20 cooking bags for easy molding and cleanup. Why you’ll like it • Stainless steel body for durability and even heat contact • Thermometer included for accurate doneness and food safety • 20 single-use cooking bags keep shape, juices, and cleanup simple • Make additive-free, low-salt deli meat your way • Works for ham, chicken, turkey, beef, fish, or veggie mixes • Compact design fits most stockpots for stovetop water-bath cooking • Reusable press; great for weekly meal prep and sandwiches How to use Line the press with a cooking bag and add seasoned meat mixture. Secure the lid and place the press in a pot of hot water (water bath). Cook until the center reaches a safe internal temperature (160–165°F, depending on meat) using the included thermometer. Chill in the refrigerator until set, then slice and serve. What’s included • Stainless steel ham/meat press • Cooking thermometer • 20 cooking bags
Order delivered on time with no issues
Order delivered on time with no issues