Introduction to Cooking with Amana Radarange Microwave Oven Cookbook 1980 Vtg

$ 5.81

Literary Movement: Enlightenment, Modernism, Realism Book Title: Amana Radarange Narrative Type: Nonfiction Personalized: No width: 1 in Original Language: English Unit Quantity: 1 Author: Ann Macgregor Edition: Collector's Edition, First Edition, Revised Edition Cultural Region: American Literature Special Attributes: 1st Edition Unit Type: Unit Personalize: No Era: 1980s Genre: Cookbooks, Cookbook Type: Activity Book Features: Illustrated Illustrator: Yes Country of Origin: United States Cookery Topic: Classic Recipes Item Weight: 10 oz Publisher: Oxford University Press, Incorporated Ex Libris: No Publication Year: 1980 Format: Hardcover Intended Audience: Ages 9-12, Young Adults, Adults Language: English Topic: Cooking, Cooking by Ingredient, Cooking for Children, Cooking for One, Cooking with Gadgets, Entertainment, National Cooking, Regional Cooking Signed: No Vintage: Yes height: 9 in Inscribed: No Number of Pages: 303 Pages Item Width: 1 in Subjects: Food & Drink Item Height: 9 in Item Length: 9 in

Description

Introduction to Cooking with Amana Radarange Microwave Oven Cookbook 1980 Vtg. The "Introduction to Cooking with Amana Radarange Microwave Oven Cookbook 1980 Rare" is a vintage cookbook featuring classic recipes suitable for young adults, ages 9-12, and adults. Written by Ann MacGregor in the 1980s, this hardcover book includes illustrated recipes for cooking with gadgets, national cooking, cooking for one, and regional cooking. With a focus on American literature, this cookbook is a rare find for collectors interested in cooking and food-related activities. The "Introduction to Cooking with Amana Radarange Microwave Oven Cookbook 1980 Rare" is a vintage cookbook featuring classic recipes suitable for young adults, ages 9-12, and adults. Written by Ann MacGregor in the 1980s, this hardcover book includes illustrated recipes for cooking with gadgets, national cooking, cooking for one, and regional cooking. With a focus on American literature, this cookbook is a rare find for collectors interested in cooking and food-related activities.