Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image

Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...

$ 15.84

Subject: Sociology / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy) Subject Area: Social Science Item Length: 9.2 in Format: Trade Paperback Item Height: 0.7 in Publication Name: Twenty Lessons in the Sociology of Food and Agriculture Publisher: Oxford University Press, Incorporated Item Width: 6.1 in Author: Maki Hatanaka, Jason Konefal Language: English Type: Textbook Item Weight: 17.6 Oz gtin13: 9780190662127 ISBN: 9780190662127 Series: Lessons in Sociology Ser. Publication Year: 2018 Number of Pages: 432 Pages

Description

The product is a textbook titled "Twenty Lessons in the Sociology of Food and Agriculture" from the series "Lessons in Sociology Ser." The book, authored by Maki Hatanaka and Jason Konefal, was published by Oxford University Press in 2018. It spans 432 pages and provides insights into the intersection of sociology, agriculture, and food systems. The textbook is intended for those interested in sociology, agriculture, and food policy, offering a comprehensive exploration of these subjects in the English language. T29

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