Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image
Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...-image

Lessons in Sociology Ser.: Twenty Lessons in the Sociology of Food and...

$ 15.84

Type: Textbook Language: English Publication Name: Twenty Lessons in the Sociology of Food and Agriculture Author: Maki Hatanaka, Jason Konefal Publisher: Oxford University Press, Incorporated Item Weight: 17.6 Oz Publication Year: 2018 Item Height: 0.7 in gtin13: 9780190662127 Item Width: 6.1 in Series: Lessons in Sociology Ser. Subject Area: Social Science Subject: Sociology / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy) ISBN: 9780190662127 Number of Pages: 432 Pages Format: Trade Paperback Item Length: 9.2 in

Description

The product is a textbook titled "Twenty Lessons in the Sociology of Food and Agriculture" from the series "Lessons in Sociology Ser." The book, authored by Maki Hatanaka and Jason Konefal, was published by Oxford University Press in 2018. It spans 432 pages and provides insights into the intersection of sociology, agriculture, and food systems. The textbook is intended for those interested in sociology, agriculture, and food policy, offering a comprehensive exploration of these subjects in the English language. T29

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