Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats-image

Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats

$ 6.34

Author: Caitlin Freeman Literary Movement: Modernism Language: English Topic: Courses & Dishes / Confectionery, Courses & Dishes / Cakes, Courses & Dishes / Desserts, Methods / Baking, History / General Item Length: 9.3 in Publication Year: 2013 Item Weight: 34.3 Oz Book Title: Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [a Baking Book] Format: Hardcover Item Height: 0.9 in Item Width: 7.7 in Publisher: Potter/Ten SPEED/Harmony/Rodale Illustrator: Yes Number of Pages: 224 Pages ISBN: 9781607743903 Genre: Art, Cooking height: 0.9 in width: 7.7 in

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Modern Art Desserts : Recipes for Cakes, Cookies, Confections, and Frozen Treats.

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