Modern French Pastry: Innovative Techniques, Tools and Design

$ 6.97

Item Height: 0.7 in Publisher: Page Street Publishing Company Item Width: 8.2 in Topic: Courses & Dishes / Desserts, Courses & Dishes / Pastry Language: English Author: Cheryl Wakerhauser Genre: Cooking Format: Hardcover Illustrator: Yes ISBN: 9781624144370 height: 0.7 in Publication Year: 2017 Release Year: 2017 Item Length: 9.2 in width: 8.2 in Number of Pages: 208 Pages Book Title: Modern French Pastry : Innovative Techniques, Tools and Design Item Weight: 26 Oz

Description

Modern French Pastry: Innovative Techniques, Tools and Design. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Modern French Pastry: Innovative Techniques, Tools and Design' Condition Notes: Signs of wear and consistent use.