Natural Cooking by Barbara Farr 1971 Paperback Vintage Cookbook

$ 7.37

Signed: No Type: Activity Book Personalize: No width: 0.5 in height: 5 in Era: 1970s Narrative Type: Nonfiction Illustrator: Yes Features: Illustrated Personalized: No Language: English Country of Origin: United States Inscribed: No Unit Quantity: 1 Item Length: 8 in Vintage: Yes Unit Type: Unit Book Title: Natural Cooking Genre: Cookbooks, Food & Drink Item Height: 5 in Author: Barbara Publication Year: 1971 Topic: Cooking, Cooking by Ingredient, National Cooking, Regional Cooking Original Language: English Item Weight: 5 oz Number of Pages: 47 Pages Format: Paperback Ex Libris: No Edition: Revised Edition Intended Audience: Ages 9-12, Young Adults, Adults Literary Movement: Naturalism Item Width: 0.5 in

Description

Natural Cooking by Barbara Farr 1971 Paperback Vintage Cookbook. The product is a vintage 1971 paperback cookbook titled "Natural Cooking" by Barbara Farr. It is an illustrated book with a focus on cooking, national cooking, cooking by ingredient, and regional cooking. The cookbook is written in English and features recipes for various dishes. It is intended for young adults, ages 9-12, and adults, making it a valuable resource for those interested in natural cooking techniques from the 1970s era. The book offers a glimpse into the culinary practices of that time period and provides readers with a mix of traditional and modern cooking ideas. The product is a vintage 1971 paperback cookbook titled "Natural Cooking" by Barbara Farr. It is an illustrated book with a focus on cooking, national cooking, cooking by ingredient, and regional cooking. The cookbook is written in English and features recipes for various dishes. It is intended for young adults, ages 9-12, and adults, making it a valuable resource for those interested in natural cooking techniques from the 1970s era. The book offers a glimpse into the culinary practices of that time period and provides readers with a mix of traditional and modern cooking ideas.