On Cooking: A Textbook Of - Hardcover, by Labensky Sarah R.; - Acceptable-image
On Cooking: A Textbook Of - Hardcover, by Labensky Sarah R.; - Acceptable-image

On Cooking: A Textbook Of - Hardcover, by Labensky Sarah R.; - Acceptable

$ 9.32

height: 2.2 in Format: Trade Paperback / Mixed Lot Item Weight: 118.4 Oz Topic: Industries / Hospitality, Travel & Tourism, General Type: Textbook Item Length: 11.1 in Features: Revised Language: English Illustrator: Yes, Ingram, William E., Quattrone, Stacey Winters width: 10.4 in Number of Pages: 1440 Pages ISBN: 9780131713277 Publication Year: 2006 Genre: Cooking, Business & Economics Book Title: On Cooking : a Textbook of Culinary Fundamentals Publisher: Prentice Hall PTR Author: Sarah R. Labensky, Alan M. Hause Item Width: 10.4 in Edition: 4 Item Height: 2.2 in

Description

On Cooking: A Textbook Of - Hardcover, by Labensky Sarah R.; - Acceptable. On Cooking: A Textbook Of Culinary Fundamentals by Labensky, Sarah R.; Hause, Alan M.; Labensky, Steven; Martel, Priscilla Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Product ID: 0131713272-7-1

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