Rye malt, fermented malt, malt for rye bread, rye malt, rye for bread, solod,2lb

$ 23.75

Expiration Date: 8/2025 Calories per Serving: 357kcal/100gram Serving Size: 2lb gtin13: Does not apply Food Specifications: Caffeine Free, Dairy Free, GMO Free, Low Fat, No MSG, Organic, Peanut Free, Preservatives Free Packaging: Pack Food Aisle: Pantry Style: Malted Allergens: Cereals Containing Gluten Color: Brown Preparation: Cooked Product: Rye malt Aging: 12 Months MPN: Makkedo Flavor: Rye malt UPC: Does not apply Brand: Solod Regional Cuisine/Region: world Type: Rye Malt Number of Servings: 1 Volume: 2lb

Description

Own production — freshly ground malt is packaged on the day of the order. Premium quality rye malt — dark roast. 1 piece — 2 lbs (910 grams) of rye malt. Specially made for bakers. In the video, we show the structure of rye malt; the packaging will differ from what is shown in the video. Fermented rye malt is made from sprouted rye grains. It is a pure natural product without any additives, dyes, or enhancers. Rye malt has a rye malt flavor and a beautiful brown color. Rye malt is used for the production of bread, kvass, dark beer, and also as a natural dye for food products. It is rye malt that gives rye bread its unique color, taste, and aroma. The product is fresh, and the expiration date is always up to date. The expiration date is indicated on the packaging: until 9/2025. Delivery time may vary, but usually does not exceed: USA — 12-21 days.