Snack Foods Processing by Edmund W Lusas: Used

$ 146.37

Item Height: 1.4 in Publication Name: Snack Foods Processing Publisher: CRC Press LLC Format: Hardcover Item Width: 6.5 in Type: Textbook Publication Date: 2001-06-01 width: 6.5 in Item Weight: 35.1 Oz Publication Year: 1991 Number of Pages: 662 Pages Book Title: Snack Foods Processing Pages: 662 Item Length: 9.3 in Language: English Subject Area: Technology & Engineering height: 1.4 in Author: Lloyd W. Rooney Subject: Food Science ISBN: 9781566769327