Description
Spirits in the Kitchen-Lot of 3-HC, 1 DJ-2 Like New, 1 Good (vintage),. Printed in Singapore. Living in a country where vodka plays as important a role as wine in countries Like France or Italy, he has gathered a collection of recipes in which vodka is a key ingredient. (1) Mesa Grill guide to Tequila by Lawrence Kretchmer, published in 1998, is the consummate guide to vodka, listing the finest brands, plus food and drink recipes. (2) The Vodka Cookbook by John Rose, published by Metro Books, NY in 2006. Printed in Singapore. When the author isn't writing about food and drink, he is the award-winning creative director of Rose Creative Strategies in Moscow, where he has produced thousands of ads and commercials for many of the worlds best-known brands. Living in a country where vodka plays as important a role as wine in countries Like France or Italy, he has gathered a collection of recipes in which vodka is a key ingredient. (3) Whiskey in the Kitchen by Emanuel and Madeline Greenberg, published in 1968, explores the lively art of cooking with Bourbon, Scotch, Rum, Brandy, Gin, Liqueurs and Kindred Spirits. These books came from the private cookbook collection of Terry Ford. Please review all pictures carefully. All proceeds from the sale of this book go to the Lauderdale County Library in Ripley, TN. Thank you for shopping with us.