The Africa Cookbook: Tastes of a Continent by Jessica B. Harris (English) Paperb

$ 9.51

width: 7.4 in Genre: Cooking, History Item Width: 7.4 in Format: Trade Paperback Language: English Item Weight: 18.9 Oz Country of Origin: United Kingdom Topic: Regional & Ethnic / African, Africa / General, General Item Height: 1.1 in ISBN-13: 9781439193303 Item Length: 9.2 in Book Title: Africa Cookbook : Tastes of a Continent height: 1.1 in Illustrator: Yes Publisher: Simon & Schuster ISBN: 9781439193303 Publication Year: 2010 Number of Pages: 400 Pages Author: Jessica B. Harris

Description

The Africa Cookbook: Tastes of a Continent by Jessica B. Harris (English) Paperb. "The Africa Cookbook: Tastes of a Continent" by Jessica B. Harris is a comprehensive culinary guide that explores the diverse flavors and dishes of African cuisine. Published by Simon & Schuster in 2010, this trade paperback book features 400 pages filled with recipes, history, and cultural insights. With stunning illustrations and written in English, this cookbook takes readers on a culinary journey through various regions of Africa, providing a glimpse into the unique tastes and traditions of the continent. A must-have for cooking enthusiasts and anyone interested in exploring the rich culinary heritage of Africa. "The Africa Cookbook: Tastes of a Continent" by Jessica B. Harris is a comprehensive culinary guide that explores the diverse flavors and dishes of African cuisine. Published by Simon & Schuster in 2010, this trade paperback book features 400 pages filled with recipes, history, and cultural insights. With stunning illustrations and written in English, this cookbook takes readers on a culinary journey through various regions of Africa, providing a glimpse into the unique tastes and traditions of the continent. A must-have for cooking enthusiasts and anyone interested in exploring the rich culinary heritage of Africa.