The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseur...-image

The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseur...

$ 10.97

Item Height: 2 in ISBN: 9780517506622 Number of Pages: 944 Pages Book Series: International Cookbook Ser. Item Length: 9.4 in Language: English Item Width: 6.5 in Topic: Methods / Gourmet, Regional & Ethnic / French, Reference Genre: Cooking height: 2 in Illustrator: Yes width: 6.5 in Publisher: Potter/Ten SPEED/Harmony/Rodale Publication Year: 1941 Author: Auguste Escoffier Book Title: Escoffier Cookbook : and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures Format: Hardcover Item Weight: 37.1 Oz Release Year: 1969

Description

The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseur.... You are purchasing a Good copy of 'The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes'. Condition Notes: Book is in good condition and may include underlining highlighting and minimal wear. Note : Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes' Condition Notes: Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

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