HomeThe Food & Cooking of Norway by Janet Laurence: Used
The Food & Cooking of Norway by Janet Laurence: Used
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width:9.4 inAuthor:Janet LaurenceItem Width:9.4 inItem Length:11.4 inLanguage:EnglishPublication Date:2007-09-21Number of Pages:128 PagesGenre:Cooking, Social SciencePages:128Book Title:Food and Cooking of Norway : Traditions, Ingredients, Tastes and Techniques in over 60 Classic RecipesISBN:9781903141472Illustrator:YesPublisher:Anness PublishingItem Weight:32.5 OzItem Height:0.7 inFormat:Hardcoverheight:0.7 inTopic:Regional & Ethnic / Scandinavian, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)Publication Year:2007