The Institute Cook Book HC Helen Cramp Vintage 1913 1st Edition

$ 19.65

Character Family: none Publisher: University of Chicago Subject: Cooking Author: Helen Cramp Topic: Basic, General Cooking Year Printed: 1913 Region: North America Original/Facsimile: Original Place of Publication: Chicago Modified Item: No Language: English Country of Origin: United States Binding: Hardcover Special Attributes: 1st Edition

Description

The Institute Cook Book HC Helen Cramp Vintage 1913 1st Edition. Published by the University of Chicago in Chicago, this first edition book focuses on basic and general cooking techniques. The product is a vintage 1913 hardcover cookbook titled "The Institute Cook Book" by Helen Cramp. Published by the University of Chicago in Chicago, this first edition book focuses on basic and general cooking techniques. Written in English, this original cookbook offers a glimpse into the culinary practices of North America during the early 20th century, making it a valuable addition to any collection of antiquarian and collectible books.