The Jungle (The Penguin American Library) - Paperback By Sinclair, Upton - GOOD

$ 2.64

width: 5 in ISBN: 9780140390315 Era: 1900s Book Title: Jungle Narrative Type: Fiction height: 0.8 in Country of Origin: United States Item Width: 5 in Inscribed: No Ex Libris: No Personalize: No Publisher: Penguin Publishing Group Publication Year: 1985 Item Height: 0.8 in Item Length: 7.6 in Personalized: No Item Weight: 11.1 Oz Signed: No Language: English Genre: Political Science, Social Science, Fiction, History Topic: Labor & Industrial Relations, United States / 19th Century, Emigration & Immigration, Literary Format: Paperback Edition: Revised Edition Vintage: Yes Brand: Unbranded Author: Upton Sinclair Number of Pages: 352 Original Language: Revised Edition

Description

The Jungle (The Penguin American Library) - Paperback By Sinclair, Upton - GOOD. With 352 pages, this classic piece of literature is a valuable addition to any book collection. "The Jungle" by Upton Sinclair is a vintage paperback book published by Penguin Publishing Group in 1985. The plot, which follows the Lithuanian immigrant Jurgis Rudkus and his family, is an invented story with fictional characters. This revised edition features a narrative type of fiction, focusing on themes of history, social science, and political science. The book delves into topics such as labor and industrial relations, emigration and immigration, and literary criticism, offering readers a unique perspective on the United States during the 19th century. With 352 pages, this classic piece of literature is a valuable addition to any book collection. The Jungle is a landmark 1906 novel by American author and social crusader Upton Sinclair that exposed the brutal exploitation of immigrant workers and the unsanitary conditions in the U.S. meatpacking industry in Chicago. While Sinclair intended to promote workers' rights, the public was most horrified by the graphic descriptions of food contamination—such as dead rats and sawdust being swept into sausage meat, and workers falling into rendering tanks and becoming part of "Durham's Pure Leaf Lard". This widespread consumer outrage famously led President Theodore Roosevelt and Congress to pass the Meat Inspection Act and the Pure Food and Drug Act of 1906, which established federal standards for food safety and laid the foundation for the Food and Drug Administration (FDA) .