Valerie Ferguson Chocolate Temptation (Hardback)Another great item from Rarewaves USA | Free delivery!-image

Valerie Ferguson Chocolate Temptation (Hardback)Another great item from Rarewaves USA | Free delivery!

$ 5.2

Publication Year: 2014 Release Date: 02/13/2014 Format: Hardcover ISBN: 9780754823254 Publication Name: Chocolate Temptation Book Title: Chocolate Temptation : Delectable Recipes Using the World's Most Irresistible Ingredient Release Year: 2014 Publisher: Anness Publishing Item Height: 0.4 in Number of Pages: 64 Pages ISBN-10: 0754823253 Item Length: 8.2 in Language: English Genre: Cooking width: 5.6 in Country of Origin: GB Topic: Specific Ingredients / Chocolate Item Width: 5.6 in height: 0.4 in Item Weight: 8.5 Oz EAN: 9780754823254 Subtitle: Delectable Recipes Using the World's Most Irresistible Ingredient Illustrator: Yes Contributor: Valerie Ferguson (Edited by) Author: Valerie Ferguson

Description

Valerie Ferguson Chocolate Temptation (Hardback). Author: Valerie Ferguson. Contributor: Valerie Ferguson (Edited by). It is about cooking and using chocolate in delicious and decorative ways. It covers everything from classic cakes to sumptuous dinner party desserts. Further DetailsTitle: Chocolate Temptation Condition: New Subtitle: Delectable Recipes Using the World's Most Irresistible Ingredient Author: Valerie Ferguson Contributor: Valerie Ferguson (Edited by) Format: Hardback ISBN-10: 0754823253 EAN: 9780754823254 ISBN: 9780754823254 Publisher: Lorenz Books Genre: Food & Drink Release Date: 02/13/2014 Description: This book features delectable recipes using the world's most irresistible ingredient. It is about cooking and using chocolate in delicious and decorative ways. It covers everything from classic cakes to sumptuous dinner party desserts. Chocolate delights range from divine chocolate layered cakes, melt-in-the-mouth brownies and ice cream, to dreamy hot chocolate desserts and luxury gateaux. It features a mouthwatering choice of recipes including tea-time treats, party classics and special-occasion desserts. It includes hints on cooking with all types of chocolate, and step-by-step chocolate decorating techniques. This book is for all lovers of chocolate. It contains a glorious array of fabulous desserts and sweet indulgences - cakes, pies, mousses, ice creams, cookies, brownies, muffins and truffles galore - using chocolate in every guise. Delight your guests with Marbled Chocolate & Peanut Butter Cake, Chocolate Cinnamon Doughnuts, Rocky Road Ice Cream, Chocolate Roulade, Chocolate Pecan Pie, Luxury White Cheesecake or Chocolate Profiteroles. A helpful introduction contains illustrated techniques for melting chocolate and creating chocolate curls.Packed with 100 inspiring photographs, this is the ideal book for all chocolate fanatics. Language: English Country/Region of Manufacture: GB Item Height: 207mm Item Length: 143mm Item Width: 10mm Item Weight: 240g Release Year: 2014 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.

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