Description
Betty Crocker's New Cookbook by Betty Crocker Editors (1996, Trade Paperback). Betty Crocker's New Cookbook by Betty Crocker Editors is a comprehensive guide to cooking, featuring 448 pages of recipes, tips, and illustrations. Published in 1996 by Wiley & Sons, this 8th edition is presented in a trade paperback format, making it a convenient size for kitchen use. With a focus on general cooking topics, this cookbook is perfect for both novice and experienced cooks looking to expand their culinary knowledge and skills. Written in English, this cookbook is a must-have for anyone who loves to cook and bake. Betty Crocker's New Cookbook by Betty Crocker Editors is a comprehensive guide to cooking, featuring 448 pages of recipes, tips, and illustrations. Published in 1996 by Wiley & Sons, this 8th edition is presented in a trade paperback format, making it a convenient size for kitchen use. With a focus on general cooking topics, this cookbook is perfect for both novice and experienced cooks looking to expand their culinary knowledge and skills. Written in English, this cookbook is a must-have for anyone who loves to cook and bake.