Gourmet Magazine December 1985 Recipes Holiday Cooking Entertaining

$ 5.28

Binding: Softcover Language: English Topic: Food Wine Original/Facsimile: Original Country of Origin: United States Year Printed: 1985 Publisher: Condé Nast Publications Inc. Subject: Cooking Special Attributes: Illustrated Place of Publication: New York

Description

Gourmet Magazine December 1985 Recipes Holiday Cooking Entertaining. The striking cover features an elegant display of candied fruits, setting the tone for a season of exquisite tastes. Discover a treasure trove of culinary inspiration with this December 1985 issue of Gourmet, The Magazine of Good Living. This festive edition is packed with classic recipes, articles on fine dining, and holiday entertaining ideas, making it a perfect collectible for food enthusiasts and vintage magazine collectors. The striking cover features an elegant display of candied fruits, setting the tone for a season of exquisite tastes. Inside, explore a rich array of features including "Sugar and Spice," "Foods for Holiday Giving," "Christmas in Colonial Williamsburg," and "Puddings Past and Present." Delve into "Cooking with Jacques Pepin" and various regional culinary highlights. This issue is a captivating glimpse into the gourmet world of the mid-1980s, offering timeless recipes, sophisticated entertaining tips, and vibrant photography for anyone passionate about cooking, wine, and the art of good living.